The owners of Tran Tran restaurant came to Poland 30 years ago, instilling in Warsaw original flavours of vietnamese cuisine. In the heart of Śródmieście (City Centre), they have created a unique culinary space to which guests return not only for the authentic character of the establishment, but also for the friendly atmosphere. They have succeeded in creating a vibrant place where everyone feels at ease - regardless of age and whether they are just visiting the capital for a short while or plan to stay for longer. For those craving classic flavours Asian cuisine Among the dishes served here are the traditional pho soup, the aromatic broth of which is cooked for ten hours, and the much-loved Polish spring rolls. 

There is something for everyone at Tran Tran Restaurant. In addition to traditional Vietnamese dishes, guests can try Thai specialities, among which pad thai with tofu, tom kha gai soup and various curry variants stand out. The owners are not afraid to experiment and successfully combine exotic inspirations with Polish culinary accents. The result of such a search for flavours are, among others, Tran-style pork knuckle and beef cheeks in the proprietary sauce, which attract lovers of original compositions.

The Spice & You restaurant is one of the few in Poland that serve dishes prepared according to original recipes dishes from South Vietnam. The spacious, friendly interiors are decorated with a dominant green accent. In addition to tables, there are also comfortable sofas on which to relax in comfort. One of the restaurant's specialities that is particularly appreciated by guests is Bún bò, which is a flavoursome, essentious broth with pineapple and lemongrass that is available in a vegan version or a meat version cooked on the bone with shrimp paste.

If you are interested in best Vietnamese restaurants in Warsaw, Spice & You should undoubtedly be on your list. One of the showpiece dishes here are the yellow mini pancakes made of rice flour, which owe their colour to the addition of turmeric. When you're visiting the restaurant with a few people, you can order the dishes in cauldron form: meat or vegan. There are versions for 2-3 and 4-5 people. Each contains several freshly cooked ingredients of the highest quality, which surprise you not only with their delicious taste but also with their unique aroma.

The owner of the restaurant and also the chef here is a native Vietnamese. Three restaurants operate under the Pho Lovers banner - in Bielany, Praga Północ and Międzylesie in Wawer. The chain is known for one of the best-cooked Pho soups in Warsaw (and reportedly even in Poland). It has received many positive reviews from food critics and is an important place for the Vietnamese community. If you are looking around for the best Vietnamese restaurants in Warsawthat stand out for their particular authenticity, a visit to one of Pho Lovers' establishments will be a hit.

There is a family, intimate atmosphere in all the restaurants. It is not only tasty here, but also relaxed and casual. The menu features not only meat and fish dishes, but also vegan dishes. The showpiece dish - Pho - is available in nearly ten different versions. You will also satisfy your palate here with delicious wok dishes, light salads and traditional side dishes. At Pho Lovers you will also eat original dishes Thai cuisine, such as pad thai and dishes stewed in panang curry.

This is another Vietnamese restaurantwhich is located in the city centre. It also serves Thai cuisine. The chef here hails from Ha Noi and in his culinary work he combines years of experience with the search for new concepts and combinations, always using fresh and carefully selected products. Wi-Taj is not only about good cuisine, but also about elegant, warm-feeling interiors in which it is not difficult to feel comfortable. In season, a small garden operates here, so you can eat freely outside.

The restaurant sells gift vouchersso you can give a trip to Wi-Taj as a gift to someone close to you. Amongst other things, the restaurant is known for its perfectly prepared fish and seafood, Tonkinese duck and young tofu with shitake and shimeji mushrooms. Children are welcome at the restaurant, and the chef has made special offers on the menu for them. Here, the youngest will eat a set consisting of a main course with chicken, rice and salad and a dessert of fresh banana. Wi-Taj also serves very good coffee.

Chef Hello Vietnam is a culinary specialist and passionate chef with more than 20 years of experience, having been the head chef of 5-star resorts and hotels in Vietnam. In his work, he strives to introduce Polish guests to the traditional culinary philosophy of Vietnam by offering authentic, tasty and nutritious dishes of the region's cuisine. Each is a combination of ingredients to ensure a yin-yang balance according to Oriental medicine, and is in line with the scientific view of nutrition and health wellbeing.

The spacious premises are full of light, greenery and colour. The restaurant space has been designed to make guests comfortable and cosy, and the open kitchen system allows you to watch the crew working and preparing the dishes, which is an added attraction. The establishment also serves a variety of drinks - lemonades, freshly squeezed juices, iced teas, coffees and cold brews, beers, red and white wines, prosecco, cocktails and stronger spirits. The restaurant is known for its exquisite, impressive way of arranging dishes and side dishes. It is a good a place for an unusual date in Warsaw.

Viet Street Food is another of the of the best Vietnamese restaurants in Warsaw. It is located in the picturesque Saska Kępa district. It serves not only classic dishes based on traditional recipes, but also original variations on Vietnamese cuisine, such as a vinous version of pho soup combining Vietnamese and French inspirations. Another hit at the restaurant is the Bún Ốc snail soup, a soup with tender snail meat cooked in a tomato-based broth and served with original soy noodles. 

New items are regularly added to the menu, so it is worth visiting here if you like surprises and culinary experiments. In addition to good cuisine, the restaurant is famous for its delicious homemade lemonades, for example with passion fruit, kaffir or mango and ginger. You can also drink traditional Vietnamese coffee and you'll eat dishes typical of street food from this part of Asia, including Pho bo soup from northern Vietnam, based on beef bone broth and a bouquet of aromatic spices.